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I just received an email from Seattle Uncorked about a Valentine’s Day event for singles. You have to be a member to sign up but you can do that on the homepage. Valentine’s Day, Saturday, February 14th An Epicurean Sensory Experience 6:30-9:30 pm – $30 Join us for an evening of sensory challenge and indulgence. […]
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I guess it not too soon to think about Valentine’s Day. February 14th – Valentine’s Day Dinner Reserve your seat now for an unforgettably fun evening at Efeste Winery. Wonderful food prepared by Chef George Stevenson combined with Efeste wines will tantalize your senses. Enjoy conversation around a family style setting with wines from both […]
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On February 7th from 3-7pm Efeste is hosting several wineries to celebrate Washington Wines. Six wineries in one location: Sparkman Cellars, Efeste Wines, K Vintners, Sleight of Hand, and a couple more to come. Swing by Efeste for samples from each winery, good eats, live music and some pre-release tasting. This should be a fun event. […]
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Here is a chance to be hands on helping out Efeste Winery bottling their wines. February 3rd and 4th – Bottling! Feel like becoming part of our winemaking team? We’ll be bottling our ’08 Whites (Evergreen Riesling, Feral Sauvignon Blanc, and Babbitt Rose) along with our ’07 Reds (Ceidleigh Syrah, and Jolie Bouche Syrah). Please email […]
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Come sample our new vintages, take a tour of our winery and eat some tasty treats along with winemaker Brennon Leighton. We’ll talk about what goes into making a wine why we choose certain vineyards and how this relates to the meaning terroir. $20 per person, space is limited to 50 people. Tickets are available […]
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Barking Frog’s Executive Chef Bobby Moore and Efeste Winemaker Brennon Leighton unite to create a spectacular dinner that’s sure to make your taste buds tingle. The dinner is being held at the Willows Lodge, Tuesday Jan. 20, 2009, but it’s never too early to plan ahead and reserve a seat at this spectacular food extravaganza. […]
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Another event by way of a Woodinville Wine Country email. Join Chef John Neumark of Sarafina and winemaker Brennon Leighton of Efeste Winery at Dish It Up in Magnolia for an evening of perfectly paired wine and Italian cuisine. The event will not only serve great food and wine but show you how to make the food […]
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This came my way through a Woodinville Wine Country email. Efeste Winery invites you to join us with Chef Bobby Moore from the Barking Frog for an evening cooking class and wine pairing. Brennon Leighton will be on hand to be Bobby’s helper and explain how wine and food work so well with each other. […]
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