From the category archives:
Here’s a chance to see some of our local winemakers out of their element the Iron Vintner Challenge at Willows Lodge. They will be in the kitchen instead of the winery. There are two preliminary rounds with the first on June 2nd with Mark McNeilly of Mark Ryan Winery vs. Brennon Leighton of Efeste. Round [...]
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If you like hanging out and tasting at Village Wines you now have an opportunity to vacation with fellow wine lovers. Village Wines has teamed up with Cruise Holidays and Steven’s Winery on the Great Alaska Wine Cruise on Celebrity Cruises. Cruising from Seattle is so easy as you can just drive down to the [...]
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We have less than a week before St. Nick Weekend is upon us. There are still Saturday/Sunday and Sunday only tickets available; $50 and $35 respectively. JM Cellars and Mark Ryan are participating this year. You can get your tickets at Woodinville Wine Country. Next booklet and glass pickup is on December 4th at Columbia Winery from [...]
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Did you miss the 1st Grape Killers event? Did you have so much fun the first time you are ready to do it all again? Join the Grape Killers in Woodinville on Thursday, September 17th, 6pm – 9pm, at Willows Lodge for the second VIP evening. One last night out for the winemakers before they are knee-deep [...]
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The Grape Killers Lounge opens Wednesday, July 15th at the Waterfront (Pier 70). Seven Woodinville winemakers make up the Grape Killers; Baer Winery, Darby Winery, Guardian Cellars, Gorman Winery, Mark Ryan Winery, Sparkman Cellars, and Stevens Winery. Tickets are going fast.
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I received some information from John Bigelow at JM Cellars on the upcoming Woodinville Winemakers & Brew Master Triathlon. The event will be Wednesday, July 22 beginning at 5:00pm. The rules are that there really are not any rules. Proceeds will go to The Mitochondrial Research Guild of Seattle Children’s Hospital. Root on your favorite [...]
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Steven’s Winery is having a very intimate winemaker dinner, only 16 people allowed.
Steven’s Winery winemaker dinner is Monday, February 2nd @ Daniel’s Broiler Leschi on Lake Washington. It will be upstairs in their private dinner room and will be really small and intimate, only 16 people around one table.
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I found an email in my inbox this morning about Covington Cellars and Stevens Winery co-hosting a winemaker dinner held at Brix Wine Cafe in Kirkland. There are only 20 spots left for the January 26th event.
Happy New Year! David and I hope that you had a fabulous holiday season and are excited about the [...]
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