by Shona Milne on January 3, 2009
Come sample our new vintages, take a tour of our winery and eat some tasty treats along with winemaker Brennon Leighton. We’ll talk about what goes into making a wine why we choose certain vineyards and how this relates to the meaning terroir. $20 per person, space is limited to 50 people. Tickets are available […]
by Shona Milne on January 1, 2009
This came my way through a Woodinville Wine Country email. Efeste Winery invites you to join us with Chef Bobby Moore from the Barking Frog for an evening cooking class and wine pairing. Brennon Leighton will be on hand to be Bobby’s helper and explain how wine and food work so well with each other. […]