Russell’s Restaurant and Loft has released it’s list of wine and spirits dinners for 2017. Make sure to make your reservations soon.
Tuesday, February 7, 2017
6:30 – 10:00 pm
Chappellet Winery
5 Course Dinner with 3oz. Wine Pairing Per Course
$150
Thursday, February 16, 2017
6:30 – 10:00 pm
Dom vs. Dom Champagne Dinner
4 Course Dinner with Champagne Pairing Per Course
$125
Thursday, March 16, 2017
6:30 – 9:30 pm
Patterson Cellars
4 Course Dinner with 3oz. Wine Pairing Per Course
$100
Thursday, March 30, 2017
6:30 – 9:30 pm
Darby Winery
4 Course Dinner with 3oz. Wine Pairing Per Course
$100
Thursday, April 13, 2017
6:30 – 10:00 pm
Forgeron Winery
5 Course Dinner with 3oz. Wine Pairing Per Course
$150
Thursday, May 4, 2017
6:30 – 10:00 pm
L’Ecole Winery
5 Course Dinner with 3oz. Wine Pairing Per Course
$150
Thursday, June 15, 2017
6:30 – 9:30 pm
Tero Estates Winery
4 Course Dinner with 3oz. Wine Pairing Per Course
$125
A special and unique evening of crafted cocktails and mouthwatering tapas, Russell’s has partnered with Scratch Distillery in Edmonds for a night of distilling education and enjoyment.
Thursday, April 27, 2017
6:30 – 10:00 pm
Scratch Distillery
in Edmonds, WA
Spirits tastings, specialty cocktails and artfully paired tapas.
$80
To purchase your tickets, call Russell’s at 206.264.0400
*All ticket sales are final 3 calendar days prior to the event.
*Refunds may only be provided in the form of a Russell’s gift card.
{ 0 comments… add one now }