From an article in the Seattle Times this morning. Some wineries have cut out distributors and are selling more from their tasting rooms, web sites, and through wine clubs to ride out the recession.
by Shona Milne on April 16, 2010
From an article in the Seattle Times this morning. Some wineries have cut out distributors and are selling more from their tasting rooms, web sites, and through wine clubs to ride out the recession.
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