Winemakers Dinner at Purple Cafe Featuring Long Shadows Vintners, Jacob’s Creek, Navarro Vineyards and Schlossgut Diel

This just in from the folks at Purple:

Join us on Monday, July 28th at 6pm in our Woodinville location for a Riesling focused winemakers dinner featuring four wineries: Long Shadows Vintners, Jacob’s Creek, Navarro Vineyards and Schlossgut Diel.

First Course ~ passed hors d’oeuvres
Ahi Tuna Tartare, cucumber rounds and soy reduction
Asparagus, gruyere and phyllo bundles
Smoked Salmon Gravalax, lemon dill creme fraiche and warm potato cake
~ Long Shadows Vintners ‘Poets Leap’ Riesling . Columbia Valley, WA . 07

Second Course ~
Frisee Salad, bacon lardoons, caramelized cipollini onions, soft poached egg and smoked vanilla bean vinaigrette
~ Jacob’s Creek ‘Reserve’ Chardonnay . South Australia . 06

Third Course ~
Pate de Campagne and traditional accompaniments
~ Navarro Vineyards Riesling . Anderson Valley, CA . 06

Fourth Course ~
Pan Roasted Sea Bass, roasted vegetable hash, green curry sauce and cilantro
~ Jacob’s Creek ‘Reserve’ Merlot . South Australia . 04
~ Schlossgut Diel ‘Dorsheimer Pittermannchen’ Riesling . Nahe, Germany . 05

Fifth Course ~
Grilled Pork Tenderloin, herb and pecorino parsnip puree, caramelized apple, red wine reduction and crispy sage
~ Long Shadows Vintners ‘Chester-Kidder’ . Columbia Valley, WA . 04
~ Schlossgut Diel ‘Dorsheimer Pittermannchen’ Spatlese Riesling . Nahe, Germany . 03

Sixth Course ~
Brown Butter Cake, stewed cherries and vanilla creme anglaise
~ Navarro Vineyards Pinot Noir . Anderson Valley, CA . 06

This 6 coursed winemakers dinner costs $100 per person, plus tax and 18% gratuity. Space is limited; please contact our Direct of Event Planning to make a reservation 206.838.3853.